Experience the essence of Japanese tea art
The KEIKO Kabuse Powder No. 1 is an exquisite premium tea that comes from the first main plucking in May. This particularly careful selection guarantees a full, vibrant aroma that captivates every connoisseur. The bright green color of the cup and the delicately inviting fragrance unfold into a moment of pleasure that invigorates the senses and makes you forget the stresses of everyday life.
The powder is obtained from the tenderest leaves of the traditionally shaded tea plants, which gives it its special mildness and unmistakable sweetness. This cultivation method, which has been practised for generations, protects the plants from direct sunlight and promotes the development of amino acids, which are responsible for the full-bodied taste.
Preparation requires a finely tuned balance: a quantity of 0.5 to 1 gram per 100 milliliters of water is recommended. The ideal infusion time is achieved at a water temperature of 80°C (176°F), which allows the aromas to develop in the best possible way. A real treat for connoisseurs and beginners alike, this tea brings the tranquillity and harmony of Japanese tea culture to your home.
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0.5-1 gram / 100ml |
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80° C / 176° F |
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Eco control body: DE-ÖKO-013 |
The 50 gram pack is not only a treat for the palate, but also certified organic and sustainably produced. With this Kabuse powder, you not only enjoy exquisite tea quality, but also the clear conscience of an environmentally conscious choice.
Responsible food business operator:
Shimodozono International GmbH, Strothestraße 50, 49356 Diepholz
.jpg "Preview: Asanomi Kabusecha Kirishima Miumori, organic")
