Kabusecha Tokujou: An exquisite masterpiece of certified organic tea art
Discover Kabusecha Tokujou from the experienced hands of the Watanabe family, a jewel of Japanese tea culture that comes from one of the finest varieties - the Asatsuyu tea bush variety. This fine Kabusecha is artfully grown under shade in the heart of Japan to develop a very special aroma spectrum. The term "Tokujou" is a promise of the highest quality, as these are hand-picked leaves from the first spring plucking, a selection that delights connoisseurs and gourmets alike.
The deep green leaves of Kabusecha Tokujou enchant with a floral fragrance that harmonizes with the fresh sweetness and gentle mildness of the tea. A cup of this kabusecha will transport you to a symphony of flavors that will transport you to the fragrant gardens of Japan. But it's not just the depth of flavor that is impressive - the organic origin is also a hallmark of this fine tea.
The Kabusecha comes in a 100-gram pack, which not only preserves the valuable contents but also impresses with its attractive design. The packaging is adorned with a beautiful depiction of the garden that illustrates the origin of your tea.
Responsible food business operator:
Marimo GmbH, Münchener Str. 45, 60329 Frankfurt am Main
 (1).jpg "Preview: Morimoto Tamamori, organic")
