Watanabe Hon-Yuu Sencha, organic

Discover HON-YUU tea: the pure taste of nature

HON-YUU tea takes you on a journey to the origins of the art of tea, to the remote and enchanting island of Yakushima. Here, in the midst of untamed nature, the tea bushes of Mankichi and Keita Watanabe grow in the open air, without the usual shade. This philosophy results in a taste that preserves the natural essence of the tea and brings out its original characteristics. The name "HON-YUU", derived from a Buddhist term, stands for "original existence" and reflects the deep connection to nature.

Every sip of this unique organic tea, which is produced in accordance with organic farming guidelines, conveys the fine balance of taste and sustainability. Let yourself be enchanted by the aromas created by the natural cultivation and loving care of the bushes. Thanks to the natural growing conditions on Yakushima, a harmonious interplay of slightly sweet and floral notes unfolds, delighting connoisseurs and gourmets alike.

Instructions for tea preparation:

1-2 teaspoons / 200ml

65°-70° C / 149° - 158° F

50 seconds for the first infusion, 10 seconds for the second and third infusion

Öko inspection body: DE-ÖKO-039

Thanks to the gentle processing and extraction from controlled organic cultivation, each pack is filled with 100 grams of pure nature. Be inspired by craftsmanship and respect for the environment as you enjoy this remarkable tea.

Responsible food business operator:
Marimo GmbH, Muenchener Str. 45, 60329 Frankfurt am Main, Germany