Organic Matcha Kanayamidori from Miyazaki
Tea plants thrive under ideal climatic conditions in the picturesque prefecture of Miyazaki, located on the southernmost Japanese island of Kyushu. Our exquisite organic Matcha Kanayamidori comes from this region - a tea of exceptional quality and with an impressive variety of flavors
This matcha is made from the careful processing of the Kanayamidori shrub variety, which is known for its slightly nutty yet strong aroma. A sip of Kanayamidori reveals a subtle sweetness that is subtly accompanied by a delicate astringency. This balance of flavors gives the tea an unmistakable elegance and depth that both connoisseurs and new connoisseurs will appreciate.
What also makes this matcha stand out is its origin from controlled organic cultivation. In times where sustainability and mindfulness are paramount, the organic Matcha Kanayamidori not only offers a special kind of taste experience, but also the certainty of enjoying an environmentally friendly product.
Packaging unit: 50 grams
Recommended preparation: 1-2 grams of matcha powder to 150 ml of water
Optimal water temperature: 70°C / 158°F
Eco control body: DE-ÖKO-007
Responsible food business operator:
Jiri Melzer Teevertrieb, Oberlinden 7, 79098 Freiburg
 (1).jpg "Preview: Watanabe Hon-Yuu Sencha, organic")
