Exquisite organic matcha from the renowned Hoshino region
Discover the incomparable taste and beneficial properties of our organic Matcha Hoshino, which comes from the famous Japanese tea-growing region of Hoshino. This region is known for its outstanding tea quality and combines tradition with high craftsmanship. Connoisseurs of the Japanese tea ceremony appreciate this matcha for its intense aromas and bright green color, which stands for the highest quality.
Our matcha is produced with the utmost care under the strict criteria of organic farming. The unmistakable aroma of the green tea leaves, which have ripened in the shady tea plantations of Hoshino, unfolds with every sip. However, due to its high popularity, our organic Matcha Hoshino is not always available, making it a true rarity.
Recommended preparationTo experience the full flavor and smooth sweetness of our Matcha Hoshino, we recommend mixing 300 ml of water with 1-2 grams of the powder. Make sure that the water temperature does not exceed 80°C (176°F) in order to bring out the delicate aromas to their best advantage
Tin of 40 grams
Responsible food company: H. R. Diez GmbH, Marburger Str. 15, 10789 Berlin
 (1).jpg "Preview: Watanabe Hon-Yuu Sencha, organic")
