A kyusu in warm red-brown - your companion for exquisite tea moments
Be inspired by the timeless elegance of a Japanese kyusu, which not only impresses with its by its warm red-brown exterior, but also by its artful craftsmanship. This side handle jug, equipped with an integrated stainless steel strainer, is not only a practical practical tool, but also an expression of Japanese tea culture and tradition.
Capacity: Approx. 270 ml
This volume allows you to fill your Kyusu to the brim with water; the use of tea leaves ensures full-bodied enjoyment in every cup.
Japanese craftsmanship: Each kyusu is the result of centuries of craftsmanship, where experienced master potters precisely assemble each element. This valuable craftsmanship is cultivated above all in the famous towns of Tokoname Yaki and Banko Yaki, which are widely known for their mineral-rich red clay.
A master potter in action - the creation of a kyusu.
The one-handed teapot, as the kyusu is also known, has been an integral part of part of Japanese households and tea ceremonies. Its distinctive side handle and integrated strainer strainer make pouring tea a stylish and precise experience.
Enjoying green tea in a kyusu is a particularly flavorful experience, as the tea leaves are kept tea leaves float freely in the generous interior and can develop their full aroma. Trust on a traditional family heirloom that seems to deepen the flavor of the tea with every use. seems to deepen with each use.
The complex manufacturing process of a kyusu in traditional potteries.
Discover the cultural depth and artisanal quality of these kyusu and enrich your tea your teatime with a touch of Japanese tradition and aesthetics. An investment that reflected in the tasteful enjoyment of tea.